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Expensive Wine Is for Dupes: Scientific Study Finds No Strong Correlation Between Quality & Price If wine is on your Thanksgiving menu tomorrow, then keep this scientific finding in mind: According to a 2008 study published in the Journal of Wine Economics, the quality of wine doesn't generally correlate with its price. At least not for most people. Written by researchers from Yale, UC Davis and the Stockholm School of Economics, the abstract for the study states:
You can read online the complete study, "Do More Expensive Wines Taste Better? Evidence from a Large Sample of Blind Tastings." But if you're looking for something that puts the science into more quotidien English and makes the larger case for keeping your hard-earned cash, watch the video from Vox above. Related Content: The Oldest Unopened Bottle of Wine in the World (Circa 350 AD) Vintage Wine in our Collection of 1100 Free Online Courses The Corkscrew: The 700-Pound Mechanical Sculpture That Opens a Wine Bottle & Pours the Wine Expensive Wine Is for Dupes: Scientific Study Finds No Strong Correlation Between Quality & Price is a post from: Open Culture. Follow us on Facebook, Twitter, and Google Plus, or get our Daily Email. And don't miss our big collections of Free Online Courses, Free Online Movies, Free eBooks, Free Audio Books, Free Foreign Language Lessons, and MOOCs. ![]() |
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